Deli Gloves

Deli gloves are used to maintain hygiene and prevent cross-contamination during food handling and preparation. These disposable gloves act as a barrier between the hands and food, minimizing the transfer of bacteria, oils, or other contaminants. They ensure compliance with food safety regulations and are ideal for quick, efficient use in food service environments, such as handling ready-to-eat items. By promoting cleanliness and reducing the risk of contamination, deli gloves help protect both the food and the consumer.

Disposable Sleeve Protector

Disposable sleeve protectors are used to maintain cleanliness and prevent contamination in environments such as food processing, healthcare, and manufacturing. They provide a protective barrier over the forearms, shielding clothing and skin from spills, splashes, or contaminants like dirt, chemicals, or biological materials. Lightweight and easy to use, these single-use sleeves help ensure hygiene, protect the wearer, and meet safety standards in settings requiring strict cleanliness protocols.